soft dates – any soft dates are easiest to blend and have a wonderful caramelly taste. Then, drain the dates, gently pushing the excess milk through a sieve. *key ingredient! Simply add some softened Medjool Dates, Nut or Seed Butter, Maca Powder, Vanilla Extract, and Salt together in a blender or Food Processor – that’s it! Roll tablespoon amounts of mixture into balls and refrigerate … The key to getting a delicious caramel flavor is using dates and tahini. Process until they resemble coarse sand. These delicious vegan pecan caramel clusters are healthy. These bites are packed with nutritious ingredients, including cashews, chia seeds, and oats. Add the coconut, hemp seeds, cashew butter, syrup, sea salt and … nuts and seeds, such as pecans, pumpkin, chia seeds, cashews, etc. Blitz until nice and smooth – this will take at least a few minutes. (Optional: Soak cashews overnight in water with a pinch of salt and then dry on low heat in oven or dehydrator to activate) Combine all ingredients in the bowl of a food processor or blender. Ingredients for salted caramel energy balls . If the dates aren't already soft and squishy, cover them with hot water for 15 minutes to help them soften up. We’re no strangers to date bites around here, but these may just top them all.Strong claim, but with good reason. First things first, you start with dates. Place your pitted dates and vanilla extract in the food processor and process on the S blade. Like caramel I use a food processor for all this and don’t bother washing it in between … These are made out of three magical, vegan, and HEALTHY things. Dates have a natural caramel-like sweetness, and cashews are buttery. Blend the dates, cashew butter, vanilla and water together until it’s smooth and creamy. Pine Nuts are seeds and not actually nuts. [print_this] Raw Vegan Caramels (Gluten/Soy/Nut Free) – Make in 5 minutes with 3 ingredients. Vegan caramel can be made with dates, cashew … Blend it all up with a little bit of sea salt and vanilla bean powder (because yum), and you have a silky sweet vegan date caramel sauce. Use your favorites. … Edited to add: every time I re-post this recipe, I get many emails asking if you “have to use pine nuts … That’s why I opted to make a caramel that even he could enjoy. This combo tastes just like caramel, you’ll have to trust me on this one. That makes making caramel apples a bit of a problem this year. Once soaked, add the remaining … Pecans, Oats, coconut, pumpkin and chia seeds and dried blueberries tossed in date caramel and baked to perfection. Grind dates in a food processor until smooth; add cashews and continue to process until finely … I love caramel with a slightly salty bite, but you can leave the salt out of the caramel and replace the roasted salted cashews with plain roasted cashews if you prefer a sweeter pie – I warn you that the date caramel … Drain the water, then transfer the dates to the blender. … You heard me. The caramel reminds me of caramel brownies and caramel … In the bowl of a food processor combine the dates and cashews. Store in refrigerator in a sealed container for up to 3 days. Add in the peanut butter, … Try Caroline Doucet ‘s Salted Caramel Energy Bites, made with dates for a caramel-like flavor. Process until well combined and smooth. Ingredients: 1/2 c Pine Nuts (Raw if you prefer, or Roasted. This Date Caramel Maple Pecan Granola is lightly sweet and perfect for any time. Or, store in freezer for up to 3 weeks. Bonus points for these Vegan Chewy Caramels is that they have an amazing flavor courtesy of the maple syrup. Add macadamia nuts, pitted dates and dessicated coconut to a food processor and process into a sticky dough. This Paleo Vegan Caramel Pecan Cheesecake is super creamy with a pecan and date crust and a thick filling made with cashews. If you don’t have a good-quality blender, soak your dry dates for at least half an hour in warm … Continue to process beyond this point until the giant ball … Place dates in the food processor along with the softened cashew nuts, maple syrup, coconut oil/butter and vanilla. This sauce is by no means the healthiest caramel sauce around, good old 2-ingredient date caramel … Then oats and cashews … While dates do yield a caramel-like consistency, I wanted a keto friendly and easier way to get my fix. But wait – we don’t have to! Let them soak for at least 15 minutes to soften. It is gluten free, dairy free, naturally sweetened and … Combine the two with vanilla, coconut sugar, and salt, and the resemblance to salted caramel is complete. … These are made with: cashew butter — silky, naturally sweet and caramel-esque! Vegan … These vegan pecan caramel clusters are better than actual caramel clusters, you know, the ones with dairy and refined sugar and stuff. About These Salted Caramel Truffles The vegan date cashew “caramel” is terrific on its own, but it’s absolutely outstanding with a drizzle (or dunk) of dark chocolate. The MAIN ingredients of traditional caramels aren’t even used in this recipe! Place into the prepared springform pan and press down firmly into a … You can top them with extra crunchy Salt or dip them in chocolate … Caramel is such a sweet addition to desserts and snacks…it’s not fair that vegans should have to live without this traditionally non-vegan delight. scrape … Taste wise, it has a delicious and sweet caramel flavor. 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